Arrowhead Mills, Organic Spelt Flour, 22 oz (623 g)

Description

Overview
Good Source of Fiber
Whole Grain
Resealable Bag
Your Guide To A Life Well Lived™
1 To 1 – Baking Substitute For All-Purpose Flour
Kosher Parve
USDA Organic
Non GMO Project Verified
100% Whole Grain – 36 g Per Serving
Eat 48 g or More of Whole Grains Daily
Certified Organic by Quality Assurance International (QAI)
A Better Way To Bake

Figuring out what works for your body is empowering, but getting there can be challenging. For over 60 years, Arrowhead Mills has inspired, educated, and supported millions to live well-balanced lifestyles. We make eating well easy with a wide variety of essential foods that fuel your day deliciously. Nurturing the organic movement while nourishing strong and able bodies, Arrowhead Mills is your guide to a life well lived.

Suggested use
Spelt flour can be used as a 1:1 substitute for whole wheat flour or all-purpose flour. Spelt adds a nutty, slightly sweet flavor and is used most often in breads. Due to spelt’s protein content, replace up to 50% of all-purpose flour to add extra flavor to your baked goods while keeping them light in texture.

Other ingredients
Organic whole grain spelt flour.

Contains: Wheat.

Processed on equipment that also manufactures egg, milk and soybeans ingredients.