Description
Overview
Gluten & Corn Free
Quinoa & Rice Pasta
Kosher
USDA Organic
Certified Gluten Free
Non-GMO Project Verified
Certified Organic by QAI
Vegan
Made Without the 8 Major Common Allergens
Just Pure Gluten Free Goodness
From hearty spaghetti and lasagna to every kid’s favorite, macaroni, pasta is a wholesome, versatile, and convenient choice. With Living Now® Gluten-Free Organic Quinoa Spaghetti you and your family can once again enjoy pasta dishes without wheat, corn, soy, and other allergens.
Made with three simple organic ingredients – rice, quinoa, and amaranth – our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens, and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor
Enjoy the foods you love without the ingredients that don’t love you.
Living Now is more than just a brand of great-tasting gluten-free foods – it’s a way of life for anyone with food sensitivities. This premium line was developed to provide wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now is produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!
Suggested use
In a large pot, add 4 quarts (16 cups) of water and 1 teaspoon of salt. Bring water to a boil.
Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm.
Remove from heat. Drain and serve as desired. Do not rinse.
Other ingredients
Organic rice, organic quinoa, organic amaranth.
Always made without dairy, wheat, soy, nuts, corn, eggs.
No artificial colors, flavors, sweeteners or hydrogenated oils.
Produced in a dedicated gluten-free, allergy-friendly facility.
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