Arrowhead Mills, Organic Whole Wheat Flour, 22 oz (623 g)

Description

Product information
Good Source of Fiber
Whole Grain
Your Guide to a Life Well Lived™
Kosher Dairy
USDA Organic
Non GMO Project Verified
100% Whole Grain 35 g or More Per Serving
100% of the Grain is Whole Grain
Certified Organic by Quality Assurance International (QAI)
A Better Way to Bake

Figuring out what works for your body is empowering, but getting there can be challenging. For over 60 years, Arrowhead Mills has inspired, educated, and supported millions to live well-balanced lifestyles. We make eating well easy with a wide variety of essential foods that fuel your day deliciously. Nurturing the organic movement while nourishing strong and able bodies, Arrowhead Mills is your guide to a life well lived.

Suggested use
Great for: Yeasted breads, rolls and pizza.

Tips and Tricks

Whole wheat flour lends a slightly nutty, earthy flavor to baked goods. Since whole wheat flour contains the whole nutrient-dense bran and germ, it benefits from adding about 1 tablespoon of liquid per cup of flour when making substitutions for all-purpose flour. It’s best when used in yeasted breads, rolls and pizza.