Description
Overview
An Employee-Owned Company
To Your Good Health®
USDA Organic
Whole Grain
Non GMO Project Verified
You Can See Our Quality®
Good Source of Fiber
100% Whole grain 50 g or More Per Serving
100% of The Grain is Whole Grain
Kosher Pareve
Certified Organic by QAI
Tested and Confirmed Gluten Free
These Aren’t Ordinary Oats…
Our Gluten Free Organic Thick Rolled Oats are milled from the highest quality farm-fresh oats in the world. Each oat is rolled extra thick, for folks who like their oatmeal extra hearty. Each batch is handled with care to ensure our strict gluten free quality standards are met.
Suggested use
Make The World’s Best Oatmeal® At Home
Bring water and salt to a boil. Add Extra Thick Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.
Servings Oats Water Salt
1 Serving 1/2 Cup 1 Cup pinch
2 Servings 1 Cup 2 Cups 1/4 tsp
3 Servings 1 1/2Cup 3 Cups 1/4 tsp
4 Servings 2 Cups 4 Cups 1/2 tsp
Microwave Instructions:
In a large bowl, combine 1/2 cup Extra Thick Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
Other ingredients
Organic whole grain oats.
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