Description
Overview
Resealable Package
An Employee-Owned Company
Gluten Free
World’s Best Oatmeal®
Good Source of Fiber
Non GMO Project Verified
100% Whole Grain
45 g or More Per Serving
100% of the Grain is Whole Grain
You Can See Our Quality®
Kosher Pareve
Our Gluten Free Quick Cooking Rolled Oats are rolled thin to shorten the cooking time, so a tasty bowl of whole grain oatmeal is just minutes away. Each batch is handled with care in our dedicated gluten free facility and tested in our state-of-the art laboratory to ensure our strict gluten free quality standards are met.
Dear Friends,
What we eat in the morning makes all the difference in how we get through the rest of the day. A bowl of nutritious whole grain oatmeal starts you off right and keeps your hunger at bay throughout the morning. In my view, no food on earth is better!
To your good health, Bob Moore
Suggested use
Make The World’s Best Oatmeal® at Home
Bring water and salt to a boil. Add Quick Cooking Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 3 minutes. Remove from heat and let stand for 2 minutes.
Servings Oats Water Salt
1 Serving 1/2 cup 1 cup pinch
2 Servings 1 cup 2 cups 1/4 tsp
3 Servings 1 1/2 cups 3 cups 1/4 tsp
4 Servings 2 cups 4 cups 1/2 tsp
Microwave instructions
In a large bowl, combine 1/2 cup Quick Cooking Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
Other ingredients
Whole grain oats.
Tested and confirmed gluten free in our quality control laboratory.
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